Red Chilli or Laal Mirch (in Quintal)
Makhana
Raw Makhana (in Quintal)
GI Tagged Kashmiri Mongra Saffron or Kesar (in 10 gm)
Green Cardamom or Choti Elaichi (in Quintal)
Cumin Seed or Jeera (in Quintal)
Cinnamon Stick or Dalchini (in Quintal)
Clove or Laung (in Quintal)
Black Pepper or Kali Mirch Whole (in Quintal)
Dried Turmeric Fingers (in Quintal)
Nutmeg or Jaiphal (in Quintal)
Mace or Javitri (in Quintals)